{"product_id":"fresh-skin-on-flounder-fish-portions","title":"Fresh Skin-On Flounder Fish Portions","description":"\u003cp\u003eThick, squarely cut portions of flatfish with the skin left on — a mottled dark brown speckled across the top, pale and fine-grained underneath — and dense white flesh that holds its shape in a neat block. The flesh is glossy and close-grained, the kind that separates into large flakes once it is cooked.\u003c\/p\u003e\n\u003cp\u003eThe skin is the point: cook these skin-side down in a hot pan with a little oil and let it crisp and the flesh firm up before you turn them, or steam them with ginger and scallion, or bake them with a light glaze. Because the portions are thick and even, they cook through without drying. Serve them just short of done.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThick, square-cut portions\u003c\/li\u003e\n\u003cli\u003eMottled dark skin left on\u003c\/li\u003e\n\u003cli\u003eDense white flesh that flakes in large pieces\u003c\/li\u003e\n\u003cli\u003ePan-fry skin-side down, steam or bake\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Thaw in the refrigerator and cook thoroughly before eating.\u003c\/p\u003e","brand":"TOBY OWENS","offers":[{"title":"Frozen","offer_id":43705302548541,"sku":"FRESH-SKIN-ON-FLOUNDER-PORTIONS","price":32.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0670\/1832\/6077\/files\/bi_mu_yu_2.jpg?v=1790234429","url":"https:\/\/towens.shop\/products\/fresh-skin-on-flounder-fish-portions","provider":"TOBY OWENS STORE","version":"1.0","type":"link"}